The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicCrumb is always moist/gummy/sticky JST01101 min 16 sec ago
Forum topicAdding bananas to Chrissy Teigen’s Ultimate Banana Bread Recipe tfmc369@gmail.com630 min 27 sec ago
Forum topicDense Bread and huge holes at the top FSMCGrath62 hours 26 min ago
Blog entryOat and flax soaker bread JonJ82 hours 40 min ago
Forum topicTime for a new Community Bake pmccool19 hours 2 min ago
Forum topicBrewers barley flour justkeepswimming129 hours 5 min ago
Blog entryZucchini Chocolate Chip Cake with Cream Cheese Frosting Benito011 hours 42 min ago
Blog entryBenito’s Index of bakes Benito1511 hours 43 min ago
Forum topicFrench Flour albacore614 hours 40 min ago
Blog entry50% whole grain sourdough at 6,000 ft justkeepswimming719 hours 52 min ago
Forum topicRemoving Mold from a Couche louiscohen1621 hours 47 min ago
Blog entryGinger Star Bread Benito823 hours 27 min ago
Blog entryRed bean buns! (豆沙飽) adelie31 day 6 hours ago
Forum topicAnkarsrum for sale rkoostra21 day 15 hours ago
Forum topicunifine Milling rondayvous41 day 16 hours ago
Forum topicHow do you add a tangzhong? Abe41 day 18 hours ago
Forum topicReturning After a Long Absence AsburgerCook41 day 20 hours ago
Forum topicfresh milled flour not good for bread making? baker_team512 days 4 hours ago
Forum topicContaminated grain? metatron32 days 4 hours ago
Forum topicI finally bought a Mockmill after years of using impact mill AndyPanda82 days 5 hours ago
Forum topic100% Whole wheat Ansio182 days 9 hours ago
Forum topicHow to clean a Couche DanAyo172 days 10 hours ago
Blog entryCroissant dough Bruce4612 days 18 hours ago
Forum topicHelp needed - my breads are blowing up like balloons hanne_v272 days 20 hours ago
Forum topicRye Sourdough with Multigrain Soaker - Spread in the Oven louiscohen113 days 7 hours ago

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